bacon-wrapped chorizo-stuffed dates gf | 5
chile aioli

spanish-style meatballs | 5
sherry-mushroom cream sauce, manchego, crispy prosciutto, roasted tomato, toasted bread

chile-braised beef tacos | 5
tomato-basil relish, roasted garlic, crème fraiche, cilantro

roasted vegetables gf+r, v | 7
hummus, sundried tomato pesto, spinach pesto, toasted bread

burrata cheese & marinated grape tomatoes gf+r, v | 9
spinach pesto, balsamic syrup, toasted bread

fingerling potato poutine | 9
chile-braised beef, bacon, garlic confit, mahon, beef gravy

buttermilk fried chicken | 9
green chile ranch, tomato preserves

the rustica burger gf+r | 10
mahon, cheddar, caesar aioli, rustic fritas

gf = gluten friendly, v = vegetarian, gf+r = gluten friendly upon request, v+ = vegan

20% gratuity will be added to all parties of 6 or more

consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness

THE BAMBINO v | 5
tomato sauce, mozzarella

MARGHERITA v | 6
tomato sauce, roasted tomato, mozzarella, basil

THE STEADFAST | 6
tomato sauce, pepperoni, mozzarella, asiago, parsley

THE HAOLE | 6
tomato sauce, pork belly, pineapple, roasted jalapenos, mozzarella, provolone, scallions

THAI CHICKEN | 6
peanut sauce, chicken, roasted onion, fresno chiles, spinach, mozzarella, provolone, basil

THE ROMAN | 6
olive oil, italian sausage, roasted onions & tomatoes, asiago, ricotta, parsley

THE DECOY | 6
olive oil, duck confit, roasted grapes & garlic, goat cheese, basil, balsamic reduction

FRENCH FARMER | 6
béchamel, wild mushrooms, brie, egg, spinach, truffle oil

MR. POTATO HEAD | 6
béchamel, mashed potatoes, caramelized onions, gruyere, rosemary, parsley

THE MEDITERRANEAN v | 6
spinach pesto, bell pepper, olives, capers, artichokes, sundried tomatoes, asiago, pine nuts

BBQ CHICKEN | 6
barbeque sauce, shredded chicken, roasted garlic & onions, provolone, mozzarella, scallions