Aside from dietary restrictions or food allergies, no substitutions please.
STARTERS
SPANISH-STYLE MEATBALLS | 12
sherry-mushroom cream sauce,
crispy prosciutto, manchego cheese, grilled bread
BEEF TACOS | 12
chile-braised beef, tomato-basil relish,
roasted garlic, crème fraiche, cilantro
BURRATA CHEESE PLATE (gf/r, v) | 14
marinated tomatoes, spinach pesto,
balsamic syrup, grilled bread
BLACKENED SHRIMP | 16
hushpuppy, cucumber lime salsa,
apple cider vinaigrette
BAKED SALMON DIP (gf/r) | 14
chorizo, artichokes, manchego, smoked gouda, fried capers, dill, grilled bread
FINGERLING POTATO POUTINE | 14
chile-braised beef, bacon, roasted garlic,
mahon, beef gravy
MEDJOOL DATES (gf) | 12
chorizo stuffed & bacon wrapped, chile aioli
ROASTED VEGETABLE BOARD (gf+r, v) | 14
hummus, sundried tomato pesto,
spinach pesto, grilled bread
BUTTERMILK FRIED CHICKEN | 14
green chile ranch, tomato preserves
RUSTICA BURGER (gf/r) | 16
mahon & cheddar, caesar aioli, rustic fritas
MEAT & CHEESE BOARD (gf/r, v) | 18
chef’s choice meats & cheeses, fruit, nuts,
olives, chutney, cornichons, bread, lavosh
SOUP + SALADS
SOUP DU JOUR
bowl 8 | cup 5
GARDEN SALAD (gf+r, v+) | 10
Mandt Market ‘Butterhead’ lettuce, radish, cucumber, marinated tomato, herb croutons, lemon vinaigrette
KALE CAESAR (gf/r) | 10
roasted garlic & tomato, herb croutons, parmesan reggiano, caesar dressing
HANDMADE PASTAS | 24
BRAISED BEEF TAGLIATELLE
roasted garlic & tomato, manchego cheese, arugula pesto, cream sauce, grilled bread
PORK BELLY CHITARRA
marinated artichokes, peas, pickled shallots, pearl onions, arugula pesto, parmesan reggiano, pine nuts, grilled bread

gf = gluten friendly, v = vegetarian, gf/r = gluten friendly upon request, v+ = vegan
20% gratuity will be added to all parties of 6 or more
consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness
ENTRÉES
BLACKENED SALMON FILLET (gf) | 30
roasted baby red potatoes, poblano maque choux, cucumber lime salsa, cajun remoulade
BEEF TOP SIRLOIN (gf/r) | 32
whole grain mustard mashed potatoes, asparagus, braised red cabbage, arugula salsa verde
PORK LOIN SALTIMBOCCA (gf) | 30
rustic fritas, lemon caper cream sauce, crispy prosciutto, fried sage, herb salad
ROASTED CHICKEN BREAST (gf/r) | 26
butternut squash & barley risotto, cranberry relish, pan gravy, herb salad
BEEF TENDERLOIN FILET (gf/r) | 44
asiago mashed potatoes, asparagus, peppercorn cream sauce, blistered tomato, fried shallots
TAMARI-GLAZED PORK LOIN (gf/r) | 26
fried rice cake, charred bok choy, miso butter, chile oil
PEPPER CRUSTED WALLEYE (gf/r) | 32
fingerling potatoes, lemon caper cream sauce, roasted bell pepper relish
MUSHROOM STEW (gf, v+) | 22
mushrooms sourced from Seed & Spore, rosemary polenta, pearl onions, peas, crispy parsnips, dill
BAKED MAC & CHEESE | 18
cavatappi pasta, smoked gouda, bacon, herb breadcrumbs, grilled bread
SIGNATURE WOODFIRED PIZZAS | 12
BAMBINO (v) | 10
tomato sauce, fresh mozzarella
MARGHERITA (v)
tomato sauce, roasted tomato, mozzarella, basil
STEADFAST
tomato sauce, pepperoni, mozzarella,
asiago, parsley
HAOLE
tomato sauce, pork belly, pineapple,
roasted jalapenos, mozzarella,
provolone, scallions
THAI CHICKEN
peanut sauce, chicken, roasted onion,
pickled fresno chiles, spinach, mozzarella,
provolone, basil
FRENCH FARMER
béchamel, wild mushrooms, brie,
egg, spinach, truffle oil
ROMAN
olive oil, italian sausage, roasted onions, tomatoes, asiago, ricotta, parsley
DECOY
olive oil, duck confit, roasted grapes & garlic,
goat cheese, basil, provolone, basil, balsamic reduction
POTATO HEAD (v)
béchamel, mashed potatoes, caramelized onions, gruyere, provolone, rosemary, parsley
MEDITERRANEAN (v)
spinach pesto, bell pepper, kalamata olives,
capers, artichokes, sundried tomatoes,
asiago, pine nuts
BBQ CHICKEN
barbeque sauce, shredded chicken,
roasted garlic & onions, provolone,
mozzarella, scallions
DESSERTS
CHURROS
chocolate ganache, strawberry coulis | 7
RICOTTA ALMOND POUND CAKE
roasted berries, crème anglaise,
whipped cream | 8
COCONUT PANNA COTTA (gf, v+)
lime curd, cashew granola,
meringue drops, Luxardo cherry | 8
CHOCOLATE MISO TART
strawberry coulis, sesame brittle,
crème anglaise, whipped cream | 8